how to make red eye gravy

How to Make Red Eye Gravy

Red eye gravy is a classic Southern dish known for its rich, savory flavor that pairs perfectly with ham or country ham. This simple yet flavorful gravy is typically made using just a few key ingredients, making it a popular choice for breakfast or brunch. If you’re looking to add a touch of Southern flavor to your next meal, here’s how you can make red eye gravy like a pro.

Ingredients:

  • 1/2 cup strong brewed coffee
  • 1/2 cup water
  • 2-3 slices of cooked country ham
  • 2 tablespoons butter
  • Salt and pepper to taste

Instructions:

1. Start by cooking your country ham slices in a skillet over medium-high heat until they are browned and crispy. Remove the ham from the skillet and set it aside.

2. In the same skillet, add the butter and allow it to melt over medium heat.

3. Pour in the brewed coffee and water, scraping up any browned bits from the bottom of the skillet to incorporate all the flavor.

4. Let the mixture simmer for a few minutes until it begins to reduce slightly and thicken.

5. Season the gravy with salt and pepper to taste, adjusting the seasoning as needed.

6. Once the gravy reaches your desired consistency, return the cooked ham slices to the skillet and let them heat through in the gravy.

7. Serve the red eye gravy drizzled over the ham slices and enjoy with biscuits, grits, or any other Southern favorite.

Tips:

  • For a stronger coffee flavor, you can use espresso or double the amount of coffee in the recipe.
  • Feel free to adjust the seasonings to suit your taste preferences, adding a pinch of cayenne pepper for a bit of heat or a sprinkle of brown sugar for a touch of sweetness.
  • Red eye gravy is best enjoyed fresh, so make it just before serving for the most flavorful results.

With just a few simple steps, you can create a delicious batch of red eye gravy that will elevate any meal with its rich, savory flavor. Whether you’re a fan of Southern cuisine or just looking to try something new, this classic gravy is sure to become a favorite at your table.

Click here to visit our home page for more delicious recipes and culinary inspiration!