How to Make Garlic Parmesan Chicken
Garlic parmesan chicken is a delicious and flavorful dish that is easy to make at home. This dish combines the savory taste of garlic with the richness of parmesan cheese, resulting in a mouthwatering meal that is sure to impress your family and friends. Follow this expert guide to learn how to make garlic parmesan chicken like a pro.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup grated parmesan cheese
- 1/4 cup breadcrumbs
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 2 tablespoons butter
- 2 cloves garlic, minced
- Fresh parsley, chopped (for garnish)
Instructions:
- Preheat your oven to 400°F (200°C).
- In a shallow bowl, combine the parmesan cheese, breadcrumbs, garlic powder, onion powder, salt, and pepper.
- Coat each chicken breast in the mixture, ensuring they are evenly coated on both sides.
- In a large skillet, heat olive oil over medium heat. Add chicken breasts and cook until golden brown, about 3-4 minutes per side.
- Remove chicken from skillet and place in a baking dish.
- In the same skillet, melt butter and sauté minced garlic until fragrant.
- Pour the garlic butter over the chicken breasts.
- Sprinkle extra parmesan cheese on top.
- Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Enjoy Your Meal!
Now you have mastered the art of making garlic parmesan chicken. Serve it with your favorite side dishes or over pasta for a complete meal that everyone will love. Bon appétit!
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